Great tasting muffins with the healthy addition of flax seed, carrots, and apples!

flax veggie muffins1 1/2 cups all purpose flour
3/4 cup ground flax seed
3/4 cup oat bran
1/2 cup brown sugar
2 tsp baking soda
1 tsp baking powder
1 tsp salt
2 tsp cinnamon
3/4 cup milk
2 eggs, beaten
1 tsp vanilla extract
2 Tbsp applesauce
2 cups grated carrot
2 apples, peeled & grated
1/2 cup raisins

Preheat oven to 350F. Line a muffin tin with liners, or grease it.

In a large bowl, mix together the dry ingredients. Add the milk, eggs, vanilla, and applesauce, and mix until just combined. Add the carrots, apples, and raisins. Spoon mixture in to the muffin tins.

Bake at 350F for 15-20 minutes, until a toothpick comes out clean.

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